In 100 g (Grams) of Wild rice, raw there is 1.9 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Wild rice, raw.

Spices, sage, ground	1714.5 µg
Spices, basil, dried	1714.5 µg
Spices, thyme, dried	1714.5 µg
Parsley, fresh	1640 µg
Spices, coriander leaf, dried	1359.5 µg
Spices, parsley, dried	1359.5 µg
Amaranth leaves, raw	1140 µg
Chard, swiss, raw	830 µg
Spices, poultry seasoning	805.4 µg
Dandelion greens, raw	778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt	623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt	623.2 µg
Spices, marjoram, dried	621.7 µg
Spices, oregano, dried	621.7 µg
Mustard greens, cooked, boiled, drained, without salt	592.7 µg
Mustard greens, cooked, boiled, drained, with salt	592.7 µg
Dandelion greens, cooked, boiled, drained, without salt	551.4 µg
Cress, garden, raw	541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt	540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt	540.7 µg

Wild rice, raw

Wild rice, raw is a type of Cereal Grains and Pasta. The most significant nutrients in Wild rice, raw are listed below.

Water	7.76 g	7.76%
Energy (calorie)	357 kcal
Energy (joule)	1494 kJ
Protein	14.73 g	14.73%
Total lipid (fat)	1.08 g	1.08%
Ash	1.53 g	1.53%
Carbohydrate, by difference	74.9 g	74.9%
Fiber, total dietary	6.2 g	6.2%
Sugars, total	2.5 g	2.5%
Sucrose	0.67 g	0.67%
Calcium, Ca	21 mg	0.02%
Iron, Fe	1.96 mg
Magnesium, Mg	177 mg	0.18%
Phosphorus, P	433 mg	0.43%
Potassium, K	427 mg	0.43%
Sodium, Na	7 mg	0.01%
Zinc, Zn	5.96 mg	0.01%
Copper, Cu	0.524 mg
Manganese, Mn	1.329 mg
Selenium, Se	2.8 µg

Nutrients in Wild rice, raw